Yields: 4
INGREDIENTS:
- 1 large cauliflower, chopped into small florets
- 3 ounces low fat cream cheese
- 2 tablespoons unsalted butter
- 1 1/2 teaspoon minced garlic (sauteed if you aren’t buying it already prepared)
- 1 tablespoon fresh rosemary, chopped into small pieces
INSTRUCTIONS:
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